Building Better Business

What’s farming got to do with climate change?

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Episode notes

Guy Singh-Watson, founder of Riverford Organic & Sam Fulton, Group Director of Corporate Affairs, Nomad Foods (Birds Eye)

“Our food system accounts for 50% plus of biodiversity loss and 25% of climate change.”

Guy and Sam unpick how our food system urgently needs to change. Hear how big agriculture has produced cheap food on mass but now 'threatens life on earth'. Learn what companies are doing to protect our future, but importantly, what more can be done.

For more information head to: www.cafedirect.co.uk/podcast