Gaining Mom-entum
Gaining Mom-entum on Entrepreneurship: Taking Care of Business
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Episode notes
Welcome to the penultimate episode of Gaining Mom-entum season 3! Abi & Meghan kick things off with what they’ve been listening to, reading, and watching lately that features Black artists and/or was made by Black creatives. Afterwards, they move into the subject of this episode - entrepreneurship. They are thrilled to welcome their guest, Christine Hardie, to the podcast to talk about starting her business, Riley’s Cidery. Christine shares how the idea for the business came about, familiarizing herself with the unfamiliar, and learning not to expect perfection. She talks about not letting the idea of making mistakes hold her back and that being “perfect in its own way”. She talks about asking for help, marketing, and embracing community by creating a space for people to gather and engage. Christine lets us know how she manages her time with the many hats she wears in her life as well as involving her children in the business in their own way. She shares with Meghan & Abi the challenges of entrepreneurship as well as her favourite parts of owning and operating a business. They round out the episode celebrating the gold medal that Riley’s Cidery’s Sip & Tell won at the International Beer and Cider Awards and with some advice that Christine would give to any parents looking to take the leap into starting a business.
As always, thanks for listening! Share Gaining Mom-entum and follow/comment/review wherever you get your pods.
Facebook: Gaining Mom-entum Podcast
Email: [email protected]
Music: Evan Dysart (Spotify and Bandcamp; Extended Cut of Podcast Theme for Gaining Mom-entum)
Artwork: Catherine Cachia (IG: @catherinecachia, catherinecachia.com)