Grilling
By Off Script / Simon Rimmer
Welcome to Grilling! A podcast brought to you in association with Weber BBQs, in which host Simon Rimmer grills world-famous chefs about their passion for cooking. In every episode we take our guests back to where it all began and find out what inspired them to get into the profession. We’ll discover their biggest culinary triumphs and catastrophes, and serve up a few simple tips along the way to help improve your skills in the kitchen.
We’ll also be talking about outdoor cooking and using your barbecue to get fantastic flavours this Summer.
On top of all that we have an exclusive offer just for listeners! Head to weber.com/grilling to find out more as well as discover a range of delicious recipes to try at home!
Hosted on Acast. See acast.com/privacy for more information.
Latest episode
-
Marco Pierre White
It's an absolute culinary titan on our latest episode of Grilling, as Marco Pierre White joins Simon to discuss his career - and prepare seared lamb chops and salmon a la plancha with ketchup vinaigrette in real life! Lucky Simon ...… -
John Torode
Who better to invite to prepare a dish on a Weber Genesis barbecue than John Torode? The loveable Aussie joins Simon to discuss his culinary upbringing in his homeland, his disastrous first restaurant, why he made the move to the UK, working … -
Andi Oliver (Part 2)
It's a welcome return to the podcast for Andi Oliver, who not only joined Simon in a beautiful West London home for a chat - but also to cook her delicious bush tea brined tamarind molasses barbecue chicken on a Weber Genesis Barbecue. For th… -
Yotam Ottolenghi
Welcome to the brand new season of Grilling in association with Weber Barbecues - the podcast in which Simon Rimmer speaks to the world's best chefs about their passion for food, cooking, and the hospitality business. And, in an exciting… -
Monica Galetti
Born in Samoa, raised in New Zealand, and now firmly established as one of our most highly regarded chefs, Monica Galetti is supremely humble, but clearly fantastically gifted in the kitchen. Here she tells Simon about Desert Island Discs, barbecues … -
Bill Granger
When one considers global Australian icons, many spring to mind - think Kylie Minogue, Guy Pearce, Peter Carey, Shane Warne, Elle Macpherson and, of course, Bouncer - but chef Bill Granger certainly belongs on any such list. A self-taught cook, like … -
Richard Corrigan
Our latest guest on Grilling is one of the most charismatic chefs in the business. Richard Corrigan has led quite the life - and has plenty of amazing stories to show for it. Here he tells Simon about selling fags to his pals as a schoolboy, the snea… -
Gennaro Contaldo
Our latest guest on Grilling is a larger than life Italian, who has been a key player in bringing his native cuisine to British shores over recent decades. Born and raised on the Amalfi coast, Gennaro Contaldo started helping out in restaurants as a … -
Tom Brown
Having spoken to plenty of long-established types from the British culinary scene, Simon welcomes some young blood to Grilling this week in the shape of Tom Brown. Born and raised in Redruth, Tom cut his teeth under local luminaries Paul Ripley and N… -
Michel Roux Jr
We are in the company of cooking royalty on the latest episode of Grilling, as Michel Roux Jr joins Simon to discuss his illustrious career. Michel is the son of Albert and nephew of Michel - the brothers who revolutionised the restaurant business in…