The Food Programme
By BBC Radio 4
Investigating every aspect of the food we eat
Latest episode
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Christmas: The Gift of Food
Jaega Wise explores the tradition, planning and heart that goes into festive food giving. -
Restaurants: A Survival Guide
Restaurant businesses say it's getting tougher to survive? What does it take to succeed? -
BBC Food and Farming Awards 2024
Join Sheila Dillon at the Old Fruitmarket in Glasgow for the BBC Food and Farming Awards. -
Nan the Wiser
What can we learn from Grandma about food and cooking? -
Once Upon a Mealtime
Sheila Dillon explores how leading children's writers depict food in their books. -
Fishing for Change
Sheila Dillon explores the push to get us eating beyond the usual five species of fish. -
Frankopan on Food
Peter Frankopan, author of Silk Roads and Earth Transformed, on food, history & the future -
Back Stage Food – How performers eat before, during and after the show.
Jaega Wise explores what actors, dancers and musicians eat to fuel their performance. -
Food Stories From Terra Madre
Dan Saladino shares stories of food and biodiversity at the Slow Food event Terra Madre. -
Eating on the Spectrum
Leyla Kazim hears how neurodivergence can impact the way people experience food.
