Bad Taste

Will native grains be key to saving Australia’s water?

Will native grains be key to saving Australia’s water?

Bad Taste


Published: 24 May 2022 at 21:18 UTC

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Episode notes

Farmers have grown grain in Australia on a commercial scale for years, but none of it is indigenous to our country. We talk to industry experts Bruce Pascoe and Jacob Birch about the potential of native grain crops and the impact they can have on Australia.