Cooking the Books with Gilly Smith

Kate Hall: The Full Freezer Method

Listen on

Episode notes

This week, Gilly is with Kate Hall, the author of The Full Freezer Method: Five Steps to Transform How You Shop, Cook and Live. 

She’s all over morning telly and the nationals as the Freezer Queen giving tips from her fantastically useful book which really could help us save waste; as she points out, 70% of global food waste comes from the home.

But this isn’t just about batch cooking and having an endless supply of ready meals; this is a whole new way of thinking about how to use your freezer.

Head over to Gilly's Substack for Extra Bites of Kate.

---

Hosted on Acast. See acast.com/privacy for more information.