My Cookery Zone Podcast

#MCZPodcast SE02 | FROM FARM-TO-TABLE, FLAVOUR PROFILE AND USE OF INGREDIENTS OUR INGREDIENTS LISTEN TO US (BONUS EPISODE!)

This bonus episode is in commemoration of International Podcast Day. On this special occasion, My Cookery Zone Podcast is joining the Naija Pod Hub podcast challenge called the power of storytelling 2.0 #MyThoughtsInAMonologue

#MCZPodcast SE02EP10 | FOOD & FUNERAL

What's the symbolism of burial food? Why do people celebrate when a loved one dies? What makes food an important part of the burial ceremony? Our guests are;

#MCZPodcast SE02EP09 | IS BROMATE FREE?

Is "bromate free" as the wrappers of bread and other confectionery products claim? What do you understand by the phrase bromate free? This episode explores the use of bromate. It as well brings to limelight an investigation on its…

#MCZPodcast SE02EP08 | Rules guiding you as a consumer of Jollof Rice.

World Jollof day isn't anytime soon but who says we can't celebrate Jollof every day of our life? This episode highlights 5 rules guiding you as a consumer of Jollof rice.   Read the full article: https://mycooker…

#MCZPodcast SE02EP07 | Fashionable ways of cooking: smoking and charring.

Black Garlic's creative director, food stylist, and photographer, Clara Bwali joins in this episode to discuss the fashionable ways of cooking. The topic focuses, primarily on two cooking techniques (smoking and charring). The invention of f…

#MCZPodcast SE02EP06 | A message from the ice cream container.

Episode 6 of the podcast is a reading from the category Thinking Food 24/7 from the My Cookery Zone Platform. Enjoy! Read the full article: https://mycookeryzone.com/2022/04/28/nigerians-changed-my-life-the-moment-they-sta…

#MCZPodcast SE02EP05 | Knowing More About Fruit : Banana

Episode five is another reading but this time from the Knowing More About Fruit category on the My Cookery Zone platform. Read the full article: https://mycookeryzone.com/2017/10/02/knowingmoreaboutfruits-banana/#more-3733…

#MCZPodcast SE02EP04 The Ayamase Sauce: How The Sauce Came To Being

Listen to the host do a reading of one of our published food articles in the features category on my cookery zone platform. The reading explores the origin, story, and method of preparation of the all-time favourite sauce Ayamase. …

#MCZPodcast SE02EP03 | The love for plantain

Plantain lovers, Dimeji Bash Eyiowuawi (Founder, Dodo Gang), and Joshua join in this episode to talk about their love for plantain. This episode is in commemoration of World Plantain Day!  Please, subscribe, follo…

#MCZPodcast SE02EP02 | Importance of culinary education (part 2)

Rukayat Momoh aka. Chef Giggles (Head Chef, The Culinary Place) joins in this concluding part of the journey through culinary to discuss the importance of culinary education. Please, subscribe…