Ruthie's Table 4
Francis Ford Coppola (Part 2)
Published: 18 February 2025 at 00:01 Europe/London
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Episode notes
In Francis Ford Coppola (Part 2), we discuss the origins of pizza, his experience eating lambs’ brain as a child, and how a loophole during America’s prohibition led to Francis buying the Inglenook winery with his earnings from The Godfather. We both bought in bottles of his wine to taste - a lovely way to begin and to continue a conversation .
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