Pass the Chipotle Podcast

Interview 🎤with baker and singer Eliceo Lara


Published: 3 December 2021 at 07:00 Europe/London

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Episode notes

Presented by: Rocio Carvajal Food anthropologist, culture & gastronomy educator.

Episode 76

This episode explores the intersections between  art, music, painting and life in Mexico during the colonial period closing down with Mexican baking and pastry traditions.

My guest: Eliceo Lara is a talented Mexican baker and accomplished singer with a deep interest in history and literature. We indulged in a warm talk covering many of our mutual interests, it was a joy to close down 2021 with him.

Contact Eliceo:

Website: https://mexicanbaking.com

Instagram: https://www.instagram.com/eliceolara

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LINKS MENTIONED ON THIS EPISODE

Get my 2021 Christmas catalogue: https://tinyurl.com/yxtf2wdv 

Check the special blogpost: http://www.passthechipotle.com/interview-with-eliceo-lara

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Get my books:  shorturl.at/kuT34

Book a food tour in Puebla! https://tinyurl.com/ydkthwfu

Newsletter: eepurl.com/cV5AsH

Twitter: twitter.com/chipotlepodcast  + https://twitter.com/rocio_carvajalc

Instagram: https://www.instagram.com/rocio.carvajalc/

email: [email protected]

web: https://tinyurl.com/yehq8xyq

Youtube: https://tinyurl.com/y9ot9a57

🎧 Check my other podcast: Hungry Books https://anchor.fm/hungry-books

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